Deviled Eggs, Deviled Ham? why not Deviled chicken salad. I created this dish for a specific customer at the store and it became a fast hit for more than a few.
I hope you enjoy
2 C. Shredded Chicken
1/4 C. Diced onion (White or yellow)
1/4 C. Diced Celery
1/4 C. Diced Carrot
1/2 to 3/4 C. Light or regular Mayo
2 Tbsp Good strong horseradish
2 Tsp Whole grain Mustard (Deli mustard)
salt and pepper to taste
3 hard boiled eggs (chopped)
Mix all in a large bowl and let sit covered in refrigerator for at least one hour.
Serve with a thick slice of Sourdough bread in a sandwich or just spread on crackers.
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